Karo Sweet 'n Sour Pork
Karo Sweet 'N Sour Pork is an moderately easy dinner. Made with 2 (8 oz.) cans pineapple chunks in own juice, 2 tbsp. oil, 1 green pepper, cut in 1-inch squares, 1 clove garlic, minced and 1 lb. boneless pork, cut in strips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple, reserve juice.
In large skillet, heat oil over medium high heat.
Add pepper, onion and garlic; stir-fry 2 minutes or until tender-crisp.
Remove.
Stir-fry pork, half at a time, 3 minutes.
Return vegetables to skillet.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment