Karo Sweet and Sour Pork
Karo Sweet And Sour Pork is an moderately easy dinner. Made with 2 (8 oz. each) cans pineapple chunks in own juice, 2 tbsp. mazola corn oil, 1 green pepper, cut in 1-inch squares, 1 onion, cut in thin wedges and 1 clove garlic, mined, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple; reserve juice.
Heat corn oil over medium heat.
Add next 3 ingredients.
Stir-fry 2 minutes or until tender crisp; remove.
Stir-fry pork, 1/2 at a time, for 3 minutes. Return pork to skillet.
π· Perfect Pairings
Complete your meal with these
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