Karo Pecan Pie

Karo Pecan Pie

πŸ‘οΈ 26 views

Karo Pecan Pie is an moderately easy dinner. Made with 3/4 cup white sugar, 3 eggs, beaten, 1 cup pecan halves, 1 tablespoon cornmeal and 2 tablespoons margarine or butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix together well.

Pour into unbaked pie shell.

Bake at 350Β° until set, about 45 minutes to 1 hour.

Let cool before cutting.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.