Karo Crazy Crunch
Karo Crazy Crunch is an moderately easy dinner. Made with 3 qt. popped corn, 1 1/2 c. pecans, 3/4 c. almonds, 1 1/3 c. sugar and 1 c. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn and nuts in large pan.
Cook sugar, margarine and syrup in saucepan over medium heat, stirring occasionally until mix turns to a caramel color.
Remove from heat; stir in vanilla.
Pour over corn and nuts.
Mix well to coat. Spread to dry.
When cool, apart.
Tightly covered container. Makes about 2 pounds.
π· Perfect Pairings
Complete your meal with these
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