Karen's Rolls or Bread
Karen'S Rolls Or Bread is an moderately easy dinner. Made with 2 envelopes yeast, 2 c. warm water, 1/2 c. sugar or honey, 1 tsp. salt and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast water; it sit for a few minutes.
Add flour
2 parts (for whole wheat bread, add 2 cups whole flour and 4 cups white).
Knead dough, then put in oiled rise for 1 hour.
Make into rolls or bread and let
1 hour.
Bake at 350Β° for 20 minutes for rolls and 30 minutes for bread.
π· Perfect Pairings
Complete your meal with these
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