Karen's Christmas Candy
Karen'S Christmas Candy is an easy dinner. Made with 1 lb. block white chocolate and 1/2 to 1 c. coarsely chopped peppermint candy, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt chocolate in a double boiler.
Add chopped candy and stir.
Pour onto metal cookie sheet and flash freeze for 20 minutes.
Slice or break into brittle.
π· Perfect Pairings
Complete your meal with these
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