Karen's Banana Cake
Karen'S Banana Cake is an impressive dessert you can prepare in about 1 hour 42 minutes. Made with c. butter or margarine, c. sugar, eggs, . vanilla and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and beat well.
Add vanilla. Mix together dry ingredients.
Add to egg mixture alternately with bananas, rum and milk.
Mix well.
Stir in nuts.
Bake at 350Β° for 30 to 40 minutes.
Makes two 8-inch layers or 1 loaf.
Cool and frost with cream cheese frosting.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment