Kanelkakor(Swedish Cinnamon Cookies)
Kanelkakor(Swedish Cinnamon Cookies) is an moderately easy dinner. Made with 2 sticks butter, 1 c. light brown sugar, 1 egg, 1/2 tsp. almond extract and 2 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Cream butter and sugar.
Beat in egg and almond extract.
Add flour mixed with baking powder and cinnamon.
Blend well.
Shape dough into 4 logs.
Place on Teflon cookie sheets (17 x 14-inch).
Brush with beaten egg and sprinkle with chopped almonds.
Bake 15 to 18 minutes.
Let cool for 15 minutes and cut into diagonal 1-inch pieces (sprinkle with chopped almonds) and return to oven. Turn oven off and leave to dry and cool.
π· Perfect Pairings
Complete your meal with these
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