Kamba's Pecan Pie
Kamba'S Pecan Pie is an moderately easy dinner. Made with 1 pastry crust, 1/4 c. butter, 3/4 c. sugar, 1 tsp. vanilla and 2 tsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Set oven at 400°.
Cream together butter, sugar, vanilla and flour.
Mix well.
Beat in eggs, one at a time.
Stir in Kahlua, syrup, milk and pecans.
Mix well.
Pour into pie pan.
In crust lightly press in some finely chopped pecans.
Then sprinkle with cinnamon.
Bake for 10 minutes, then reduce heat to 325°.
Bake until firm, about 40 minutes, then chill.
🍷 Perfect Pairings
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