Kallaloo
Kallaloo is an impressive dinner you can prepare in about 1 hour 26 minutes. Made with . salt meat, ham bone, pigs tail, . fresh fish, . spinach, crabs or 1 corned conch and okra, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil salt meat until tender in 3 quarts of water.
Boil fish; remove bones and add to stock.
Add crabs or conch.
Put spinach, okra (from which stems and tips have been removed), onion and garlic through grinder.
Add to stock and boil rapidly about 30 minutes.
The addition of vinegar prevents the appearance of slime.
Do not skim while boiling.
Serve hot with fungi.
π· Perfect Pairings
Complete your meal with these
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