Kahlua

Name: Kahlua
Ingredients: 1 pt. water; 2 -inch vanilla beans, cut in small pieces; 3 3/4 c. white Karo syrup; 4 1/2 tbsp. instant coffee; 1/4 c. boiling water; 3 1/2 c. vodka; 2 tsp. glycerin

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Kahlua is an moderately easy dinner. Made with 1 pt. water, 2-inch vanilla beans, cut in small pieces, 3 3/4 c. white karo syrup, 4 1/2 tbsp. instant coffee and 1/4 c. boiling water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 pt. water

2 -inch vanilla beans, cut in small pieces

3 3/4 c. white Karo syrup

4 1/2 tbsp. instant coffee

1/4 c. boiling water

3 1/2 c. vodka

2 tsp. glycerin

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (482g)

Amount per serving

Calories 1313

% Daily Value*

Total Fat 100g 128%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 60g 22%

Dietary Fiber 0g 0%

Total Sugars 0.3g

Protein 12g 24%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Boil 1 pint of water, vanilla beans and Karo syrup, slowly, for 30 minutes.

Cool slightly.

Mix instant coffee and boiling water; add to vanilla bean mixture.

Strain into a 1/2 gallon container.

Add vodka and glycerin.

Shake well and let stand. Ready in one month.

Even better in 2 to 3 months.