Jwiebel Kucken(Onion Pie)
Jwiebel Kucken(Onion Pie) is an moderately easy dinner. Made with 3 c. onions, sliced and separated into rings, unbaked pie shell, 1 1/2 tsp. caraway seed, 1/2 c. milk and 1 1/4 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Slice onions and separate into rings.
Fry to a light brown. Place in an unbaked pie shell.
Add caraway seed to the shell. Mix milk, sour cream salt and eggs; pour over onions.
Mix sour cream and flour; add to mixture.
Pour into unbaked crust; place bacon slices on top.
Bake at 325Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment