Just Rolls
Just Rolls is an moderately easy dinner. Made with 1 1/2 c. scalded milk, 1 1/2 tsp. salt, 1/2 c. sugar, 2 eggs, beaten and 2 pkg. dry yeast in 1/4 c. warm water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 4 ingredients in bowl. Cool to lukewarm. Add beaten eggs, yeast and flour.
Knead. Form into balls and let rise until double in bulk.
Bake for 20 to 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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