Julienne of Beets and Carrots or Carrots and Parsnips
Julienne Of Beets And Carrots Or Carrots And Parsnips is an easy dinner. Made with beets and carrots or carrots and parsnips, butter, little orange juice and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beets.
Slip off skins and julienne.
Julienne carrots or parsnips. Cook to desired tenderness.
Melt butter and add to it a little orange juice.
π· Perfect Pairings
Complete your meal with these
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