Julia's Curried Fruit

Julia's Curried Fruit

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Julia'S Curried Fruit is an moderately easy dinner. Made with 1 large can peach halves, 1 large can pineapple slices, 1 large can pear halves, (or in place of the above, 3 large cans of fruit pieces) and 1/3 c. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain fruit and arrange in 1 1/2 quart casserole.

Melt butter, sugar and curry together in microwave.

Spoon over fruit. Bake at 325 degrees for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

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