Judy's Shoo-Fly Cake
Judy'S Shoo-Fly Cake is an moderately easy dinner. Made with 4 c. flour, 1/2 lb. oleo, 2 tsp. soda, 2 c. sugar and 1 c. dark molasses, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar and oleo until crumbly.
Save 1 1/2 cups for toping.
Mix together molasses, soda and water.
Add crumbs; mix well.
Top with remaining crumbs.
Bake at 350Β° for 40 to 50 minutes.
Do not open oven during first 40 minutes.
π· Perfect Pairings
Complete your meal with these
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