Judy's Italian Casserole
Judy'S Italian Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/3 c. chopped onion, 1 clove garlic, minced, 1/2 to 1 tsp. oregano and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a skillet, brown the beef with onion, garlic and seasonings; stir to separate meat.
Combine in 1 1/2-quart casserole dish with soup, water and noodles.
Place the cheese around the edge of the casserole.
Bake at 350Β° for 30 minutes. Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
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