Joyce's Tortilla Pie
Joyce'S Tortilla Pie is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 1 medium bell pepper, chopped, 1/2 onion, chopped, garlic salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown meat with bell pepper, onion, garlic salt and pepper in a large pot or wok; drain off excess fat.
Add soup and water; mix well.
Spray or grease a 9 x 13-inch baking pan.
Place a layer of tortilla chips in bottom of pan.
Pour on some of the meat mixture.
Sprinkle with cheese.
Repeat layers, ending with additional chopped onion and cheese.
Cover with foil and bake for about 1 hour or until bubbly in a 350Β° oven.
π· Perfect Pairings
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