Josephine's Recipe for out of This World Pie
Josephine'S Recipe For Out Of This World Pie is an moderately easy dinner. Made with 3/4 c. granulated sugar, 1 tbsp. cornstarch (yes, 1 tbsp.), 1 (20 oz.) can pineapple tidbits (undrained), 1 (21 oz.) can cherry pie filling and 1 tsp. red food color (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Measure sugar and cornstarch into saucepan; mix well.
Add pineapple with its juice; mix well so no lumps form.
Stir in pie filling and food color.
Use a wooden spoon; stir gently to avoid mashing the cherries.
Cook over medium heat until mixture comes to a boil and is well thickened, about 5 to 8 minutes.
Remove from heat; stir in dry gelatin.
Let cool.
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