Jolly Gem Gelatin Cake
Jolly Gem Gelatin Cake is an moderately easy dinner. Made with 1 pkg. raspberry jello, 2 pkg. lime jello, 1 pkg. orange jello, 5 3/4 c. boiling water and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Separately dissolve each package, leaving 1 lime; use 1/2 cup of boiling water each.
Pour mixture of each into separate pan. When jelled, cut into 1/2-inch cubes, toss lightly.
Dissolve remaining package of lime gelatin in 1 1/4 cups boiling water. Chill just until syrupy.
Whip together heavy cream and 1/4 cup sugar.
Fold in syrupy lime jello.
Fold into jello cubes.
Pour into graham cracker crust.
Chill 4 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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