John's Easy Pie Crust
John'S Easy Pie Crust is an moderately easy dinner. Made with 1 c. lard or shortening, 1/2 c. boiling water, 1 tsp. salt, 1 tsp. sugar and 3 c. all-purpose flour, sifted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut lard or shortening into small chunks.
Pour boiling water over this and stir into a creamy mass.
Add salt and sugar. Stir sifted flour and baking powder into mixture.
Use a cutting motion until it is well blended.
Gently shape into large ball; wrap in wax paper and set in refrigerator for 1 hour.
π· Perfect Pairings
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