Joannie's Simple Sausage Subs
Joannie'S Simple Sausage Subs is an moderately easy dinner. Made with 1 1/2 lb. italian sausage, 4 medium peppers, 2 medium onions, 1 lb. fresh mushrooms and 1 small jar spaghetti sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Boil sausages to remove excess grease.
Cut cooled sausages into wafer-like slices.
Fry peppers, onions, mushrooms, garlic and salt and pepper in frying pan with oil.
Add sausage and jar of spaghetti sauce and simmer for 1/2 hour to 1 hour.
Serve on Italian rolls.
π· Perfect Pairings
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