Joann's Microwave Caramel Popcorn
Joann'S Microwave Caramel Popcorn is an moderately easy dinner. Made with 3 qt. popped corn, 1/2 c. peanuts, 1 c. packed brown sugar, 1/2 c. margarine and 1/4 c. corn syrup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Place popcorn and nuts in a large, microwave-safe bowl.
Set aside.
Place brown sugar, margarine, corn syrup and salt in 2-quart bowl.
Microwave on High for 3 to 4 minutes, stirring each minute, until boiling.
Microwave 2 minutes more.
Remove from oven and add baking soda.
Pour over popcorn and nuts.
Stir well and quickly.
Return to microwave and cook on High for 1 1/2 minutes.
Stir well.
Spread in a large roasting pan.
Cool and break apart.
Yum, yum!
π· Perfect Pairings
Complete your meal with these
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