Joann's Apple Dapple Cake
Joann'S Apple Dapple Cake is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 1 1/2 c. pecans, chopped fine, 1 tsp. soda and 1 c. wesson oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix oil, sugar, eggs and vanilla.
Sift together flour, salt and soda.
Add to the first mixture.
Fold in pecans and apples.
Bake in tube pan at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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