Joaney's Chinese Chicken Wings
Joaney'S Chinese Chicken Wings is an easy dinner. Made with 3 to 3 1/2 lb. chicken wings, 1 (16 oz.) bottle soy sauce, 16 oz. water and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut up wings.
Combine soy sauce, water and garlic powder. Place wings in baking pan.
Pour in liquid mixture.
Bake, uncovered, 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
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