Jiffy Meat Roll
Jiffy Meat Roll is an moderately easy dinner. Made with 1 1/2 lb. hamburger, 1 medium onion, thinly sliced, 1 tsp. salt, 1/4 tsp. pepper and 2 c. jiffy baking mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400Β°.
Grease baking sheet.
In large skillet, brown hamburger.
Add onion, salt and pepper.
Cook until onion is tender; drain any excess fat.
Blend baking mix and milk to soft dough.
Turn onto lightly floured surface and roll into rectangle, 9 x 12-inches.
Cover with meat mixture.
Roll as for jelly roll.
π· Perfect Pairings
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