Jiffy Cobbler
Jiffy Cobbler is an easy dinner. Made with 1 large can fruit of your choice, 1/2 c. butter or margarine, 1 c. self-rising flour, 1 c. sugar and 1 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain fruit (save juice).
Melt butter in a baking dish; add flour, sugar, milk and fruit and mix thoroughly.
Bake at 375Β° for 45 minutes.
Remove from oven and pour juice over cobbler.
Return to oven and bake an additional 15 to 20 minutes.
Suitable to freeze.
π· Perfect Pairings
Complete your meal with these
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