Jiffy Black Walnut Cake

Jiffy Black Walnut Cake

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Jiffy Black Walnut Cake is an moderately easy dinner. Made with 2 c. sugar, 2 sticks margarine or butter, softened, 2 c. flour, sifted and measured, 1 c. black walnuts (4 1/2 oz.) and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place all ingredients in electric mixer bowl in order given. Beat at high speed for 5 minutes.

Pour into greased and floured 10-inch tube pan.

Bake at 350Β° for 1 hour and 15 minutes.

Don't chop nuts in advance.

The mixer will do it for you.

🍷 Perfect Pairings

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