Jewish Apple Cake
Jewish Apple Cake is an moderately easy dinner. Made with 5 to 6 apples, 2 tsp. cinnamon, 5 tbsp. sugar, 3 c. flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and cut apples about the size of a thimble. Sprinkle in 2 teaspoons cinnamon and 5 tablespoons sugar; set aside.
π· Perfect Pairings
Complete your meal with these
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