Jessie's Lima Beans with Mushrooms and Celery
Jessie'S Lima Beans With Mushrooms And Celery is an moderately easy dinner. Made with 2 pkg. frozen fordhook lima beans, 2 lb. fresh mushrooms, 5 stalks celery, 1/2 lb. butter and 1 minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook lima beans according to package directions.
Quickly rinse mushrooms and gently pat dry with paper towel.
Cut stems even with mushroom caps.
Slice vertically.
π· Perfect Pairings
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