Jennifer's Cheese Ball
Jennifer'S Cheese Ball is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 8 oz. pkg. sharp cracker barrel cheese, 1 tbsp. each: chopped pimento, onion and green pepper, 1 tsp. worcestershire sauce and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Let cheeses soften to room temperature.
Cream them together until they are thoroughly mixed.
Add other ingredients and mix thoroughly.
Roll into one or two balls or rolls.
May be rolled in chopped pecans or parsley flakes.
Store in refrigerator until ready to use (several hours).
Serve with assorted crackers.
π· Perfect Pairings
Complete your meal with these
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