Jennifer's Carrot Cake
Jennifer'S Carrot Cake is an moderately easy dinner. Made with 1 1/2 c. salad oil, 4 eggs, 2 c. sugar, 2 c. grated carrot and 1 c. pineapple (with juice), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir all together and bake at 350Β° for about 1 hour.
π· Perfect Pairings
Complete your meal with these
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