Jelly Roll with Chocolate Frosting
Jelly Roll With Chocolate Frosting is an moderately easy dinner. Made with 1 c. sifted flour, 1 tsp. baking powder, 1/2 tsp. salt, 3 eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder and salt.
Break eggs into a large mixing bowl.
Beat at a high speed until thick and lemon colored. Add sugar a tablespoon at a time, beating constantly.
Add vanilla, reduce speed to slow.
Add dry ingredients to egg mixture until well blended.
Bake 15 minutes in a 370Β° oven.
π· Perfect Pairings
Complete your meal with these
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