Jelly Roll
Jelly Roll is an moderately easy dinner. Made with 4 eggs, 1 c. sugar, 1/2 tsp. salt, 1 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine eggs, sugar and salt; beat for 10 minutes.
Add other ingredients.
Spread in a jelly roll pan (15 x 10 x 1-inch).
Bake at 375Β° for 12 minutes or until cake "sizzles."
Place a clean cloth dish towel which has been dusted with powdered sugar over pan when it comes from the oven.
Invert pan, spread with jelly of your choice.
Roll carefully and allow to cool.
Dust with sifted powdered sugar and serve.
π· Perfect Pairings
Complete your meal with these
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