Jelly Roll

Jelly Roll

⏱️ Ready in 1h 52m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings

Jelly Roll is an moderately easy baked good you can prepare in about 1 hour 52 minutes. Made with c. flour, . baking powder, . salt, eggs and c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°.

Grease a 10 x 15 x 1-inch jelly roll pan.

Line with paper or foil; grease top of lining.

Sift flour once to measure.

Combine baking powder, salt and eggs in top of double boiler over water.

Beat with electric hand mixer on high for 3 minutes.

Add sugar gradually.

Remove from heat; beat 2 more minutes, adding flour and vanilla.

Pour batter on a clean dish towel dusted with confectioners sugar.

Remove paper.

Spread with jelly and roll up.

Wrap with dish towel to cool.

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