Jello Salad
Jello Salad is an moderately easy dinner. Made with 1 (3 oz.) box apricot or peach gelatin, 1 (3 oz.) pkg. cream cheese, room temperature, 1 c. boiling water, 1 large can crushed pineapple (1 lb. size) and 1 (9 oz.) container cool whip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add dry gelatin to cream cheese and combine.
Add boiling water, celery and pineapple.
Fold in whipped topping.
Pour into square baking dish and refrigerate until cold and firm.
π· Perfect Pairings
Complete your meal with these
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