Jello Jiggly Lollipops
Jello Jiggly Lollipops is an easy dinner. Made with 1 1/4 c. boiling water and 2 pkg. jell-o gelatin (any flavor), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Stir boiling water into gelatin.
Dissolve completely.
Let stand to cool for 15 minutes.
Pour into paper cups.
Refrigerate at least 3 hours.
Carefully peel off the paper cups.
Have Mom use a knife to cut each gelatin cup horizontally into 3 round slices. Place a straw into each gelatin circle to create a jiggly lollipop.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment