Jello Garden Salad
Jello Garden Salad is an moderately easy dinner. Made with 1 (6 oz.) pkg. lemon jello, 1 1/2 c. water or use 1/2 c. juice and 1 c. water, 1 large can crushed pineapple, drained (save juice), 1/2 to 1 c. cheddar cheese, shredded and 1 (12 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix jello in a 9 x 13-inch pan with hot water.
Add all ingredients and mix until all liquid is absorbed.
Let set in refrigerator before using topping.
π· Perfect Pairings
Complete your meal with these
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