Jello Fruit Salad
Jello Fruit Salad is an moderately easy dinner. Made with 1 pkg. strawberry or red fruit jello (6 oz.), 1 can crushed pineapple (20 oz.), 1 pkg. softened cream cheese (8 oz.), 1 can whole berry cranberry sauce (16 oz.) and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine jello and pineapple in heavy saucepan.
Heat over low heat until jello is dissolved.
Stir in cream cheese until it blends well.
Remove from heat; stir in cranberry sauce and nuts. Chill until mixture starts to thicken.
Blend in Milnot.
Pour into mold and chill thoroughly.
π· Perfect Pairings
Complete your meal with these
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