Jellied Applesauce
Jellied Applesauce is an easy dinner. Made with 1 (3 oz.) box raspberry gelatin, 1 3/4 c. boiling water, 1 c. unsweetened applesauce, 1/2 c. unsweetened crushed pineapple, drained and 1/2 c. chopped celery, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in hot water.
Let cool in refrigerator until consistency of egg whites.
Add fruits and celery.
Stir well. Pour in pan or molds.
Refrigerate 4 to 5 hours.
π· Perfect Pairings
Complete your meal with these
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