Jeannette's Easy Chicken Casserole
Jeannette'S Easy Chicken Casserole is an easy dinner. Made with 2 chickens, boiled and cut up into small pieces, 2 pkg. stove top chicken stuffing, 2 cans creamed chicken soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place cut up chicken in bottom of a 9 x 13-inch dish.
Spread undiluted soup on top of chicken.
Place prepared stuffing on top of chicken soup.
Pour milk over casserole.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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