Jeanne's Lima Bean Casserole
Jeanne'S Lima Bean Casserole is an moderately easy dinner. Made with 2 pkg. frozen lima beans, 1/2 c. onion, 1 c. sliced fresh mushrooms, 1 can mushroom soup and salt and pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook lima beans.
Saute onion and mushrooms.
Add to lima beans and add soup.
Flavor with salt and pepper and Lea & Perrins sauce.
Add artichokes.
Heat at 350Β° for 1/2 hour or until thoroughly hot.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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