Jeanette's Cookies
Jeanette'S Cookies is an moderately easy dinner. Made with 1 1/2 c. flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. butter or margarine and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sift flour; measure and sift again with soda and salt.
Cream butter with both sugars.
Beat eggs into butter-sugar mixture. Add vanilla and mix well.
Stir in dry ingredients.
Add nuts, oats and chips; mix thoroughly.
Drop on greased cookie sheet (about 1 tablespoon each cookie) and bake 12 to 15 minutes at 350Β°, until light brown.
Makes about 6 dozen delicious cookies!
π· Perfect Pairings
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