Jean's Tomato Florentine Soup
Jean'S Tomato Florentine Soup is an moderately easy dinner. Made with 1 (46 oz.) can tomato juice, 1 (28 oz.) can whole tomatoes, chopped in blender, 1 (10 oz.) pkg. frozen chopped spinach, 1 tbsp. instant chopped onions and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add all items (except macaroni).
Bring to boil, then simmer for 30 minutes; add shell macaroni and simmer until tender.
Add water if you like a thinner soup or 1 1/2 cups of shell macaroni instead of 2 cups.
π· Perfect Pairings
Complete your meal with these
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