Japanese Style Spareribs
Japanese Style Spareribs is an easy dinner. Made with 3 lb. spareribs, 1/2 c. soy sauce, dash of garlic powder, 1/3 c. sugar and 1/4 c. catsup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut spareribs into serving size pieces.
Place in baking dish. Combine remaining ingredients and pour over spareribs.
Let marinate for one hour.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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