Japanese Pie

Name: Japanese Pie
Ingredients: 1 stick butter, melted; 1 c. sugar; 1 tsp. vinegar; 1/2 c. raisins; 1/2 c. cherries; 1/2 c. coconut; 1/2 c. pecans; 2 eggs, slightly beaten

Japanese Pie is an moderately easy dinner. Made with 1 stick butter, melted, 1 c. sugar, 1 tsp. vinegar, 1/2 c. raisins and 1/2 c. cherries, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 stick butter, melted

1 c. sugar

1 tsp. vinegar

1/2 c. raisins

1/2 c. cherries

1/2 c. coconut

1/2 c. pecans

2 eggs, slightly beaten

👨‍🍳 Instructions

Pour into unbaked pie shell and bake 1 hour at 325°.

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