Japanese Mock Sukiyaki
Japanese Mock Sukiyaki is an moderately easy dinner. Made with 1 lb. beef, pork or chicken, 1 can broth or bouillon cube, 1 1/2 c. sliced celery, 1 medium green pepper, sliced and 1 large onion, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in 2 tablespoons oil.
Add broth, vegetables and sauce. and simmer 10 minutes.
Combine
1/4 cup water and cornstarch.
Stir in sauce and serve over rice.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment