Japanese Fruit Nut Pies(2 Pies)
Japanese Fruit Nut Pies(2 Pies) is an moderately easy dinner. Made with 2 sticks margarine, melted, 2 c. sugar, 4 eggs, 2 tsp. vanilla and 2 tsp. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
To melted margarine and beat.
Add eggs and beat well.
Mix in all other ingredients and pour in unbaked pie shells.
Bake in a 350Β° oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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