Japanese Chicken Wings
Japanese Chicken Wings is an moderately easy dinner. Made with 2 lb. chicken wings, 1/2 c. soy sauce, 1/2 c. sake, 1/4 c. sugar and 1 clove garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Arrange chicken in 12 x 8-inch baking dish.
Combine rest of ingredients in blender.
Pour over chicken.
Marinate approximately 1 hour.
Bake in marinade at 375Β° for 1 1/2 hours. If doubling recipe, make only 1 1/2 times marinade.
π· Perfect Pairings
Complete your meal with these
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