Janice's Pecan Pie
Janice'S Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 2 tsp. all-purpose flour, 1 c. dark corn syrup, 2 eggs and 3 tsp. margarine, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine sugar and flour; add corn syrup, eggs and margarine. Beat well.
Stir in vanilla and pecans.
Pour into pastry shell. Bake at 325Β° for 1 hour or until firm.
π· Perfect Pairings
Complete your meal with these
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